Bricco Manzoni Barolo DOCG 2012

    (0)
    65.90 / 0,75 l Fl.

    incl. VAT 20.0%  excl. delivery included taxes € 10.98
    excluded delivery

    • Attributes

      Land:

      Italy

      Gebiet:

      Langhe Roero

      Region:

      Piedmont

      Appellation:

      Barolo DOCG

      Rebsorte:

      Nebbiolo

      Kategorie:

      Red wine

      Weincharakter:

      intense & opulent

      Produzent:

      Silvio Grasso

      Jahrgang:

      2012

      Füllmenge:

      0,75 l Fl.
    • Complete description

      Vintage Description:

      Intense aromas of very ripe strawberry and wet earth. Full-bodied, with loads of fruit and tannins. But not too chewy. Polished and balanced. Very impressive and well-crafted.

      wine:

      wine title:

      Bricco Manzoni

      country:

      Italy

      region:

      Piedmont

      Area:

      Langhe

      Producer:

      Silvio Grasso

      Category:

      Red wine

      Weincharakter:

      intense & opulent

      appellation:

      Barolo DOCG

      Glass:

      Burgunder

      Premiumglass:

      Burgunder Grand Cru

      Ideal serving temperature (°C), from:

      16

      Ideal serving temperature (°C), up to:

      18

      Ideal drinking maturity (years after harvest) from:

      5

      Ideal drinking maturity (years after harvest) up to:

      15

      food recommendation:

      Braised leg of lamb, Braised beef in red wine sauce, Wild boar ragout, Rib Eye Steak vom Rind, Spicy braised veal, Pork with mushroom sauce, Hard cheese

      year:

      2012

      Grape variety:

      Nebbiolo

      Grape variety abbreviation:

      NE

      Önologe:

      Alessio Federico Grasso

      vineyard:

      Ciabot Manzoni in La Morra- south-facing.

      Soil:

      Chalcky and clayey soil.

      grape age:

      Planted 1968.

      Ertrag:

      5 tons/ha

      Vinification:

      Fermented for 15 days on the skins in stainless steel barrels.

      Ageing:

      Malolactic and aging for 24 months in French oak barrels.

      Residual sugar:

      dry

      Alcohol level (%vol):

      14