+43 5442 21401

Roederer Brut Premier Champagne AOC

  • Falstaff Bewertung: 92
  • Gault Millau Bewertung: 16
  • Vinum Bewertung: 15
  • Robert Parker Wine Advocate Bewertung: 90
  • Wine Spectator Bewertung: 90
  • Stephen Tanzer Bewertung: 91
  • James Suckling Bewertung: 93
  • Wine Enthusiast Bewertung: 90
  • CellarTracker Bewertung: 89
  • Jamie Goode Bewertung: 92
  • Huan Hooke Bewertung: 94
  • Antonio Galloni Bewertung: 89
(0)
€ 79.70 / 0,75 l Fl.

incl. VAT 20.0%  excl. delivery included taxes € 13.28
excluded delivery

  • Attributes

    Land:

    France

    Gebiet:

    Montagne de Reims

    Region:

    Champagne

    Appellation:

    Champagne AOC

    Rebsorte:

    Cuvée

    Kategorie:

    Sparkling

    Weincharakter:

    sparkling wine white

    Produzent:

    Champagne Louis Roederer

    Füllmenge:

    0,75 l Fl.

  • Complete description

    Vintage Description:

    This has a core of fresh, extremely fleshy and attractive peaches and lemons from a ripe year. The delicacy and purity of this Champagne is stunning, as is its gently powerful nature. (James Suckling)

    wine:

    wine title:

    Roederer Premier

    wine description:

    After the upheavals of the early 1900s, particularly the First World War that destroyed more than half of the Louis Roederer estate, Léon Olry Roederer reconstructed the vineyards. He decided to buy grapes to ensure the continuity of the House during this difficult period and, at the same time, created a multi-vintage wine that would have a consistent flavour, whatever the harvest year. It is now called Brut Premier.

    country:

    France

    region:

    Champagne

    Area:

    Montagne de Reims

    Producer:

    Champagne Louis Roederer

    Category:

    Sparkling

    Weincharakter:

    sparkling wine white

    appellation:

    Champagne AOC

    Glass:

    Champagner

    Premiumglass:

    Champagne

    Ideal serving temperature (°C), from:

    8

    Ideal serving temperature (°C), up to:

    10

    food recommendation:

    Beef Carpaccio, Sushi, Fresh oysters, Ravioli with spinach, ricotta and sage butter, Asparagus risotto, Steamed or poached seafood (Lobster), Grilled filet of fish (tuna, salmon), Fish in a salt crust, Roast veal, Roast pork in spicy sauce

    Grape variety:

    Cuvée

    Rebsorte(n):

    40% Pinot Noir, 40% Chardonnay, 20% Pinot Meunier

    Grape variety abbreviation:

    PN, CH, PM

    Ageing:

    It matures for 3 years in the cellar and at least 6 months after dégorgement.

    Residual sugar:

    dry

    Residual sugar (g/l):

    12.2

    Alcohol level (%vol):

    12

    Säurewert (g/l):

    7.8

    Falstaff Bewertung:

    92

    Gault Millau Bewertung:

    16

    Vinum Bewertung:

    15

    Robert Parker Wine Advocate Bewertung:

    90

    Wine Spectator Bewertung:

    90

    Stephen Tanzer Bewertung:

    91

    James Suckling Bewertung:

    93

    Wine Enthusiast Bewertung:

    90

    CellarTracker Bewertung:

    89

    Jamie Goode Bewertung:

    92

    Huan Hooke Bewertung:

    94

    Antonio Galloni Bewertung:

    89

    Related Products