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Attributes
Land:
ItalyRegion:
VenetoAppellation:
Valpolicella Sup. DOCRebsorte:
CuvéeKategorie:
Red wineWeincharakter:
classic & elegantProduzent:
Giuseppe CampagnolaJahrgang:
2018Füllmenge:
0,75 l Fl. -
Complete description
Vintage Description:
Intense ruby red colour with violet edge. Spicy bouquet with intense aromas of ripe cherry, bitter almond and tobacco. Dry, full, rich flavours in the mouth, with a very pleasant bitter finish.wine:
wine title:
Caterina Zardinicountry:
Italyregion:
VenetoProducer:
Giuseppe CampagnolaCategory:
Red wineWeincharakter:
classic & elegantappellation:
Valpolicella Sup. DOCGlass:
RotweinPremiumglass:
Zinfandel / Chianti ClassicoIdeal serving temperature (°C), from:
14Ideal serving temperature (°C), up to:
16Ideal drinking maturity (years after harvest) from:
2Ideal drinking maturity (years after harvest) up to:
5food recommendation:
Ratatouille, Letscho, Pasta al Forno, Pasta al Carbonara, Whole roast goose or duck, Roasted pork steak, Braised beef in red wine sauce, Roast saddle of lamb with light sauce, Beef burgerGrape variety:
CuvéeErnte:
Bunches are hand picked and rigorously selected at the end of September.Ageing:
The wine is refined for 12 months in Slavonian big barrels (50 hl), then 6 months in the bottle.Rebsorte(n):
70% Corvinon, 30% RondinellaResidual sugar:
dryGrape variety abbreviation:
CV, RONVine training:
Density of 3000 vine per hectares, Training system: “pergoletta semplice”.year:
2018Vinification:
Natural and traditional drying of the grapes for 20 days. Extreme care exercised to maintain clean, healthy grapes. Soft pressing of the grapes, followed by controlled temperature fermentation at 28°C. Maceration on the skins for 15 days.vineyard:
36 ha of hillside vineyards, in one of the best viticultureal area in Marano di Valpolicella Valley.Soil:
Planted in limestone-based soils.Alcohol level (%vol):
13
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