Ried Hochäcker Blaufränkisch Mittelburgenland DAC 2017

Falstaff Bewertung: 92

Attributes

Land:
Austria
Gebiet:
Mittelburgenland
Region:
Burgenland
Appellation:
Mittelburgenland DAC
Rebsorte:
Blaufränkisch
Kategorie:
Red wine
Weincharakter:
intense & opulent
Produzent:
Weingut Paul Lehrner
Jahrgang:
2017
Füllmenge:
0,75 l Fl.
Complete description

wine:

wine title:
Ried Hochäcker Blaufränkisch
country:
Austria
region:
Burgenland
Area:
Mittelburgenland
Producer:
Weingut Paul Lehrner
Category:
Red wine
Weincharakter:
intense & opulent
appellation:
Burgenland QW
Glass:
Rotwein
Premiumglass:
Zinfandel / Chianti Classico
Ideal serving temperature (°C), from:
15
Ideal serving temperature (°C), up to:
17
Ideal drinking maturity (years after harvest) from:
2
Ideal drinking maturity (years after harvest) up to:
5
food recommendation:
Antipasti/Tapas mixed, Beef Carpaccio, Paella with meet, Pasta al Carbonara, Warm vegetable dishes, Saltimbocca, Casserole with ground meat (spicy), Roast pork in spicy sauce
year:
2017
Grape variety:
Blaufränkisch
Soil:
Clay and loess soil.
grape age:
20-40 years, one of the oldest vineyards.
Ertrag:
6,000 kg/ha
Ernte:
Mid-October, selective manual harvest in boxes.
Ageing:
In large new wooden barrels for 14 months.
Residual sugar:
dry
Residual sugar (g/l):
1
Alcohol level (%vol):
13.5
Säurewert (g/l):
6.3
Falstaff Bewertung:
92