Cablot Burgenland QW 2017

Falstaff Bewertung: 95
A la Carte Bewertung: 93

Attributes

Land:
Austria
Gebiet:
Mittelburgenland
Region:
Burgenland
Appellation:
Burgenland QW
Rebsorte:
Cuvée
Kategorie:
Red wine
Weincharakter:
intense & opulent
Produzent:
Weingut Gager
Jahrgang:
2017
Füllmenge:
3,0 l Fl.
Complete description

Vintage Description:

Deep dark ruby garnet with opaque core, ripe blackberries and blueberries with a harmoniously integrated chocolate note, a warm rich and powerful fruit, the complex body has a balanced structure and well integrated tannin that carries the wine long on the palate.
wine:

wine title:
Cablot
country:
Austria
region:
Burgenland
Area:
Mittelburgenland
Producer:
Weingut Gager
Category:
Red wine
Weincharakter:
intense & opulent
appellation:
Burgenland QW
Glass:
Bordeaux
Premiumglass:
Bordeaux Grand Cru
Ideal serving temperature (°C), from:
16
Ideal serving temperature (°C), up to:
18
Ideal drinking maturity (years after harvest) from:
4
Ideal drinking maturity (years after harvest) up to:
10
food recommendation:
Venison ragout and buttered spaetzle, Lamb in hot and spicy sauce, Hot ragout of ground meat , Beef in hot and spicy sauce, Roast duck/goose breast - sweet condim., Venison steak with sweet condiments, Braised venison
year:
2017
Grape variety:
Cuvée
Rebsorte(n):
70% Cabernet Sauvignon, 30% Merlot
Grape variety abbreviation:
CS, ME
Önologe:
Josef Gager
Residual sugar:
dry
Residual sugar (g/l):
1.5
Alcohol level (%vol):
15
Säurewert (g/l):
5.4
Falstaff Bewertung:
95
A la Carte Bewertung:
93