Anna Christina Carnuntum 2015
- Falstaff Bewertung: 95
- Gault Millau Bewertung: 18
- Wine Enthusiast Bewertung: 94
… our premium blend, dedicated to our daughters Annemarie and Christina
For the Anna-Christina we use the best vineyard of every single variety. The Zweigelt comes from Haidacker, where he developes his typical very ripe, but also fresh cherry fruit. Merlot grows at Bärnreiser – a very warm place with deep soils and therefore constant ripening. Therefore the wines are deep, structure and full-bodied. Aubühel is the best place for Cabernet Sauvignon, because here he really gets ripe and brings ripe tannin and dark fruit to our blend.
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Attributes
Land:
AustriaGebiet:
CarnuntumRegion:
Lower-AustriaAppellation:
CarnuntumRebsorte:
CuvéeKategorie:
Red wineWeincharakter:
intense & opulentProduzent:
Weingut Franz & Christine NetzlJahrgang:
2015Füllmenge:
6,0 l Fl. -
Complete description
Vintage Description:
Anna-Christina, this blend combines the juicy cherry fruit of the Zweigelt grape, the powerful structure and ripe tannins of the Cabernet Sauvignon and the smooth and velvety of the Merlot; ruby-garnet red with a dark core, dark and juicy berries and spicy nuances in the nose, complex, multi-layered, good tannins, elegance and charm with concentration:wine:
wine title:
Anna Christinawine description:
… our premium blend, dedicated to our daughters Annemarie and Christina For the Anna-Christina we use the best vineyard of every single variety. The Zweigelt comes from Haidacker, where he developes his typical very ripe, but also fresh cherry fruit. Merlot grows at Bärnreiser – a very warm place with deep soils and therefore constant ripening. Therefore the wines are deep, structure and full-bodied. Aubühel is the best place for Cabernet Sauvignon, because here he really gets ripe and brings ripe tannin and dark fruit to our blend.country:
Austriaregion:
Lower-AustriaArea:
CarnuntumProducer:
Weingut Franz & Christine NetzlCategory:
Red wineWeincharakter:
intense & opulentappellation:
Carnuntum QWGlass:
BordeauxPremiumglass:
Bordeaux Grand CruIdeal serving temperature (°C), from:
16Ideal serving temperature (°C), up to:
18Ideal drinking maturity (years after harvest) from:
4Ideal drinking maturity (years after harvest) up to:
10food recommendation:
Venison ragout and buttered spaetzle, Venison steak - spicy prepared, Roast beef, Roasted filet of beef steak, Whole roast goose or duck, Roast duck/goose breast - sweet condim., Hard cheese, Red smear cheeseyear:
2015Grape variety:
CuvéeRebsorte(n):
55% Zweigelt, 30% Merlot & 15% Cabernet SauvignonGrape variety abbreviation:
ZW, ME, CSÖnologe:
Franz & Christina Netzlvineyard:
Bärnreiser, Haidäcker, AubühelSoil:
Gravel and loess soil conditions, sand.Ernte:
Carefully hand-picked between 09/24 and 10/12Vinification:
3 weeks maceration-time, fermented in stainless steel at max. 30°C, malolaktic in barriques,Ageing:
Maturing 18 months in new french barrique,Residual sugar:
dryAlcohol level (%vol):
14Säurewert (g/l):
5.2Falstaff Bewertung:
95Gault Millau Bewertung:
18Wine Enthusiast Bewertung:
94